How to Make Speedy Onion Uttapam

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Before you jump to Onion Uttapam recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Have To Be A Chore.

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To sum up, it is easy to begin making healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let's go back to onion uttapam recipe. You can cook onion uttapam using 10 ingredients and 9 steps. Here is how you do it.

The ingredients needed to cook Onion Uttapam:

1. Provide 2 of onion, finely chopped.
2. You need 2 of chilli, finely chopped.
3. Get 1 inch of ginger, finely chopped.
4. Prepare 1 inch of ginger, finely chopped.
5. Prepare 3 cup of dosa rice / sona masuri rice.
6. Provide 1/2 tsp of methi / fenugreek seeds.
7. Take 1 cup of urad dal.
8. Use 2 cup of puffed rice / churumuri / murmura, washed & squeezed.
9. Get 1 1/2 tsp of salt.
10. You need of oil for roasting.

Steps to make Onion Uttapam:

1. Firstly, in a large bowl take 2 onion, 2 chilli, 1 inch ginger, few curry leaves, 2 tbsp coriander and ½ tsp salt..
2. Mix well making sure everything is well combined..
3. Also, heat the griddle and pour a ladleful of dosa batter..
4. Spread out in a circular motion slightly thick than regular masala dosa..
5. Now spread the toppings on top of the uttappa evenly..
6. After the topping have been added press gently so the toppings are pressed into the batter..
7. Add 1 tsp of oil around the uttappa. cover it and let it cook for 1-2 minutes in low flame..
8. Flip over on the other side once the uttappa turns golden brown..
9. Finally, onion uttapam is ready to be served with chutney of your choice..

It is a popular South Indian recipe and a very healthy dish as it contains lot of vegetables. South Indian onion uttapam is made from dosa batter, onions, green chillies, coriander and garam masala. Add a little water to adjust the consistency of dosa batter. Onion uttapam is nothing but a variation of dosa, which is slightly thick like a pancake and topped with lovely spread of onion. Onion Uttapam - Uttapam is a thick pancake (dosa) made with regular dosa batter topped with onions, tomatoes, carrot, beetroot, cilantro, cheese, cabbage, capsicum etc.

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